Discover traditional Pennsylvania comfort foods—from scrapple to shoofly pie—that locals say taste like home and keep family ...

Here is a small sampling of recipes from William Woys Weaver’s 2013 book, “As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine.” They are included here with Weaver's ...

While she may be known for her soft pretzels, Auntie Anne has a few other Pennsylvania Dutch recipes up her sleeve. “Auntie” Anne Beiler, founder of Auntie Anne’s Pretzels and a Leola native, released ...

There’s a story in every bite. The menu at Elwood draws inspiration from tales of the past, some personal and others strictly historical. But above all it’s a celebration of Pennsylvania and the food ...