A pork roast is something you want to get right every time. When you make this pork shoulder roast using the Sous Vide cooking method, it ensures the dish turns out just how you like it — juicy and ...

At Peads & Barnetts Farm, Oliver Woolley draws on his family’s British heritage for cooking pork shoulders via a classic recipe from The River Cafe in London. “My entire family has been cooking this ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Pernil is the roast of my childhood. It’s ...

Whether it’s an entire spit-roasted pig or the more accessible skillet-braised shoulder, pork frequently is the focus of feasts during religious festivals in Bali, a pocket of Hindu tradition in ...

What To Serve With Smoked Pork Shoulder Roast. Now for me, the question of what sides we want for dinner is almost as bad as what’s for dinner. I mean, the main dish is decided on. These side dishes ...

Serves 6. Recipe is by Teresa B. Day. 1 pork shoulder (4 to 5 pounds) 1 tablespoon kosher salt 1 teaspoon black pepper 4 garlic cloves, minced 1 tablespoon fresh rosemary, minced 1 tablespoon fresh ...

To maximize the flavor of our pork shoulder roast we start the night before, this gives the dry rub time to do its magic. In a medium bowl combine kosher salt, Hungarian paprika, cumin, garlic powder, ...

This marinated and slow-roasted pork shoulder is often the star of just about any Puerto Rican holiday party or family gathering, but the features that make it such a perfect recipe for entertaining ...

It was only a matter of days, but, somehow, losing the usual week between Thanksgiving and the start of December compressed the holiday marathon into a 100-yard dash. I was winded by the time I pulled ...

All year long, Sunday suppers are welcome, a respite from the craziness, and a civilized launchpad to the coming week. But to me, Sunday dinners are the most welcome in the winter post-holiday months, ...

It was only a matter of days, but, somehow, losing the usual week between Thanksgiving and the start of December compressed the holiday marathon into a 100-yard dash. I was winded by the time I pulled ...