Flip chicken over on breast side. With kitchen scissors, cut out the back bone. Cover the chicken with olive oil and apply rub. Cook chicken on a grill until internal temperature reaches 165 degrees.
Abra Odenwalder on MSN

Roasted Turkey Tenderloin

A roasted turkey tenderloin recipe is so easy to cook. No fuss, no muss, and no waste. Full of flavor, moist and tender, this ...
Easy Baked Chicken Drumsticks have the most juicy meat and crispy skin. We’ve perfected 4 flavor options to make sure there’s ...
Our honey bourbon BBQ chicken, with a smoky spice rub and a tangy-sweet scratch made BBQ sauce, is perfect for the cooler ...
For the Chicken: Remove neck and giblets from chicken cavity and heat oven to 500 degrees. Take kitchen shears and cut down both sides of the backbone, removing it from the chicken. Set aside and use ...
Andy Groneman of Smoke On Wheels whips up a delicious turkey breast roulade. See more at www.smokeonwheels.com. Preheat cooker to 325-degrees. Carefully remove skin from the turkey and set aside.
All-Purpose or Chipotle Brine Makes 2 quarts. Note: Brining in a resealable plastic food storage bag uses less liquid than it takes to fill a large pot or bucket. It's easy to squeeze out the air and ...