No dinner party is complete without a stunning main course, and a perfectly cooked rack of lamb is a surefire way to impress guests. You may only be used to cooking lamb for the holiday centerpiece, ...

Set the EGG for indirect cooking with the convEGGtor at 225°F/107°C with one chunk of cherry or hickory smoking wood. Remove the silver skin and trim excess fat from the lamb rack (you can leave the ...

Add Yahoo as a preferred source to see more of our stories on Google. Cooking a rack of lamb isn’t nearly as difficult and intimidating as some food elitists would have you believe. If you’re looking ...

INDIANAPOLIS (WISH) — Pavel and Ivonne prepared a Roasted Rack of Lamb for their New Year’s celebration, using a variety of spices to enhance the dish during the cooking segment. The lamb was cooked ...