Ramen noodles toast quickly, so be mindful and don't walk away to multi-task, or you might end up with charred noodles. If it ...

This comforting noodle soup mimics the umami of tonkotsu ... Forget about croutons. Uncooked instant ramen brings big crunch to this sweet-sour cabbage slaw that’s perfect for your next cookout.

But that's not authentic, you say ... Well, remember that ramen noodles have only been around in Japan since the 1900s, when they were brought over by Chinese immigrants. Creative cooks are ...

This culinary creation features crunchy uncooked ramen noodles, an assortment of vibrant vegetables, such as shredded cabbage, and chopped green onions, along with a tangy, savory dressing.