If you're looking for a weekend dinner idea, try an olive and shrimp combo that's infused with a smoky flavor from the grill. "These spicy shrimp skewers are easy on prep and big on flavor. They pair ...

Turn up the heat with this classic Shrimp Fra Diavolo — spicy, garlicky, and bursting with bold Italian flavor in a rich ...

Sautéed shrimp are paired with a chile crisp–bourbon compound butter in this speedy, flavor-packed dish.

Our copycat Red Lobster Crispy Dragon Shrimp features tender shrimp, breaded then shallow fried, and served with a zesty and ...

If you like seafood with a kick, you’re going to love this next recipe. That’s what’s cooking, as we grab a Bite With Belkys. Pat the shrimp dry and season with a teaspoon of salt. Put the butter and ...

What She’s Known For: Applying chops acquired at top L.A. restaurants to the Caribbean dishes of her childhood. Building significant pop-up buzz, even in a pandemic. JUST BEFORE the pandemic hit, ...

Nothing says summer like a cookout, and nobody understands a cookout better than Paul Petersen. The executive chef of the Gage Hotel, in Marathon, has created a feast in which everything is grilled.

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Hot, salty and a little sweet, these noodles are intensely craveable. Angela Dimayuga takes four pantry ingredients and sizzles them into a fragrant sauce in minutes. You can keep the sauce on hand to ...

I carefully selected these Cajun recipes for Thanksgiving dinner, and I've made sure each one is easy to make, with minimal ...