Pumpkin purée, vanilla ice cream, cream cheese, whole milk, plus ground cinnamon and cloves go in this seasonal milkshake. If ...

Leaning either sweet or savory, use a scoop to liven up chili, risotto and stews and add a taste of fall to breads, blondies ...

Spread the pumpkin-black bean mixture over half of each tortilla. Top with shredded cheese, then fold the tortillas in half.

Did you know that the average American consumes over 20 pounds of pumpkin products each year This humble gourd has ...

Sheila Patterson is a registered dietitian with over a decade of experience and a specialization in helping manage blood sugars. Also known as The Sugar Dietitian, her goal is to help individuals ...

Pumpkin season is about to be in full swing, and don't tell me you aren't as excited as I am! I mean, pumpkin spice lattes will finally back, the grocery stores and farmers' markets are going to be ...

In this episode of In The Kitchen With Matt, I will show you how to make pumpkin puree from fresh pumpkins. With this easy ...

Pour the butter evenly so every bite gets some of that rich, golden topping, and let it cool completely before serving for ...

A few years back, I encountered a wrinkle to my usual squash routine: I ended up in possession of a pie pumpkin instead.

Carving a jack o'lantern leaves you with a mess of pumpkin seeds and innards. Here are five great ways to use pumpkin innards ...

Homemade pumpkin puree is the best way to make all the pumpkin recipes that you love! Once you realize how easy it is to make homemade pumpkin puree and how much better it tastes than the store-bought ...