Add Yahoo as a preferred source to see more of our stories on Google. Westend61 / Getty Images Leftover pumpkin puree is a good thing. Whether you have extra pumpkin puree after making pumpkin pie for ...

A can of pumpkin puree punches above its weight. Perfectly cooked and consistent, it gives dishes an instant autumnal upgrade with its signature squashy flavor profile and about as much effort as it ...

If you have some canned pumpkin puree left and you are wondering how to use it in a recipe, I have a flavorful recommendation ...

Get the most out of pumpkin season by using leftover pumpkin purée in these fun, practical, and delicious ways. My youngest son loves pumpkin muffins so I have a can or two of pumpkin purée in the ...

One is sweeter and one is pure pumpkin—both make a delicious pie. Pumpkin puree is 100% pure pumpkin with no added ingredients, while pumpkin pie filling includes spices and sweetener. Pumpkin pie ...

Your impulse to stock up on canned pumpkin as soon as the temperature dropped below 80°F was totally natural. But what happens after you’ve made the obligatory pumpkin pie, like, three times? These ...

Of course, you can make pumpkin puree from scratch, but using pumpkin from a can is much more convenient, and tastes just as good. Pumpkin puree is incredibly versatile, adding density and creaminess ...

Shake up this seasonal sip at home with the recipe below! Fall vibes are in full swing and with the change of season comes creative concoctions using autumnal ingredients, like this tasty riff on a ...

Have extra pumpkin purée? We've got plenty of delicious ideas for using it. Leftover pumpkin purée is a good thing. Whether you have extra pumpkin purée after making pumpkin pie for Thanksgiving or a ...