Mention tteokbokki and what often comes to mind is an image of plump, cylindrical rice cakes swimming in a pool of spicy red sauce with fishcakes and maybe some soft-boiled eggs on the side. But not ...

Noticing so many eastern Mediterranean and Lebanese restaurants becoming popular, I was hungry for a quick dinner with their savory and aromatic flavors. Using za'atar found in the spice section of ...

Za’atar is one of those magical ingredients that can instantly elevate a dish with its bold, aromatic flavors. This Middle Eastern spice blend has been cherished for centuries, not only for its unique ...

Ham El-Waylly’s fast, easy recipe has the creamy texture of an Alfredo and a bright, herbal tang that’s perfect for spring. By Melissa Clark Credit...Armando Rafael for The New York Times. Food ...

This dish is a variation on fried rice. Toasting the dry farro grains before boiling gives them an even bolder roasted nut flavor than usual. I like to stir in a dried herb mix such as za’atar, but ...

Note: Za’atar is a Middle Eastern spice blend that typically includes salt, sumac, sesame seeds and thyme. Find it at well-stocked grocery stores, specialty markets and online. Related Articles A ...

Noticing so many eastern Mediterranean and Lebanese restaurants becoming popular, I was hungry for a quick dinner with their savory and aromatic flavors. Using za’atar found in the spice section of ...