When you want Chinese food and takeout isn't an option, these frozen Chinese foods are an excellent substitute.

If you dislike Chinese chicken salad because you’re not a fan of fried noodles and overly-sweet dressing, culinary creator Peter Som has a savory, more sophisticated solution — and it comes from a ...

Brian Griffith grew up in Knoxville, Tennessee, where he says Chinese food in the 1990s meant sweet and sour pork or shrimp fried rice that came in waxy takeout boxes. Now, after years of cooking in ...

House of Nanking has long been known for simple and fresh homestyle multi-regional Chinese food. Now, Peter and Kathy Fang ...

Dallas’ Chinese food scene is dynamic and thriving. From traditional Sichuan dishes to Cantonese dim sum and Taiwanese street food, North Texas offers a wide range of flavors that cater to every ...

Hear me out: It's worth traveling to Long Island City for this Chinese French toast. Of course the French toast isn't the only thing you'll be eating at this impressive new food hall, but it is worth ...

Salt and peppered fried fish is a popular dish for those who like seafood. The entry is served at the newer Imperial Garden #2 restaurant, which is located in the shopping center that’s anchored by ...