Fast-food chain Wendy’s has unveiled a new global restaurant design called "Global Next Gen" as part of an effort to "deliver more Wendy's to more people with an emphasis on convenience, speed and ...

Featuring "the latest in restaurant technology," the "Castle of Tomorrow" includes an upgraded version of "Flippy," the ...

The push to enhance on-premise dining experiences is reshaping restaurant design across categories, from fast casual to quick ...

Those gumball-pink walls. That Sunkist-orange colorblocking. Those shimmery plastic beads. You don’t even need the instantly iconic floral oilcloth tablecloths or the poster of Cindy Crawford to ...

Color can impact your restaurant in several ways — some unexpected.

In the theater world, there’s a saying that no one leaves a show humming the scenery. While it’s true that great performances usually take precedence over set design, the latter can still have a ...

Chipotle Mexican Grill today unveiled what it is calling a new “responsible restaurant design," which uses energy-efficient equipment and systems, and 100% renewable energy from wind and solar power ...

In the new era of fusion cooking and globe-trotting chefs, what makes or breaks a restaurant is not necessarily the food. It's the design. After all, it's the architect's decision on things like decor ...

Last year, for the first time, Americans spent more on dining out than on groceries. Through March of this year, sales at restaurants and bars totaled $157.5 billion, compared to $151.8 billion at ...

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