Let’s face it, a lot of our preconceived notions about spirits are shaped by our youth. We chugged whatever was served at friends’ parties and bought the cheapest liquor at dive bars. That’s why a lot ...

A cup of hot buttered rum tastes like the holidays, and the cozy, spiced flavors are warming in more ways than one. What better edible gift to lead us into the weekend than a batch of homemade hot ...

Add 50ml Sly Dog spiced rum, 1 Dash Orange Bitters, 2 bar spoons of salted caramel and 1 bar spoon maple syrup into a rocks glass with ice cubes and stir. Serve with an orange peel. Mix 50ml Copalli ...

In the early 1990s, I worked with a guy by the name of Clayton "Bruce" Ost. Affable chap was Bruce. Smiled lots. Helpful. One of those people whom I looked forward to seeing when I pulled my shifts at ...

"No other cocktail allows rum to flex the strength of its diversity quite so well," writes Pearl and Lime's Palmer Matthews. Join the Boston.com Cocktail Club in mixing rum cocktails with host Jackson ...

It’s time to gird up for yet another “National Whatever Day” – but we won’t hold the onslaught of made-up holidays against National Rum Day – Sunday, Aug. 16 – because rum cocktails are just too much ...

Recipe by Marion Cushner, as reported by Helen Dollaghan in the May 16, 1976, edition of The Denver Post. Makes 1 cake. Ingredients 1 cup chopped pecans or walnuts 1 package yellow cake mix A little ...