The post 31 Smoker Recipes That Belong on Every Backyard Cook’s Bucket List appeared first on Cook What You Love.

Add smoky flavor to your meatloaf for an extra dimension to this classic household dish. Instructions: In a large bowl, add the ground beef, onion, pepper, garlic, eggs, 1/3 cup barbecue sauce, bread ...

As the weather gets nicer a lot of people are firing up their smokers for the first time. Carolyn Piguet from Piguet's Prime Time joined News On 6 in the Cooking Corner to show us how to make her ...

Smoked BBQ meatloaf recipe with juicy flavor and smoky crust.

Do you love meatloaf? How about Halloween? In this spooky dinner, I’m bringing both to the table. This comfort meal is ...

In a food processor/Cuisinart pulse/chop the bacon and then reserve. Pulse/chop the prunes and reserve with bacon. Next cut the celery, carrot, and onion into pieces and add them to food processor ...

Correction: an earlier version of this story misspelled the name of the International Catering owner. His name is Mike Doran. At the Kentucky State Fair, all is fair in food and, well, more food. From ...

Instructions: Heat oven to 350 degrees. In a large bowl, combine beef, bread crumbs, ½ cup ketchup, onions, eggs and liquid smoke. Shape into a 9- by 5-inch loaf. Place loaf in a greased baking pan ...