Improved extraction methods should ultimately bring cost-savings for firms competing in the global 48.5 million ton starch arena. A spokesperson at Remy told FoodNavigator.com that, in addition to ...
BUTUAN CITY – A new sago pith extracting device promises to revitalize the traditional starch industry, offering a solution to the laborious process of extracting starch from the Lumbia tree. “The ...
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Scientists created the world’s thinnest spaghetti
However, creating starch nanofibers at scale has been limited by the energy-intensive and wasteful process of starch ...
It’s a simple experiment wash, strain, dry. But beneath it lies a world of food science and chemistry: how we isolate one ...
Boston, MA April 25, 2013 - Research recently presented at the Federation of American Societies for Experimental Biology conference in Boston, MA shows that resistant starch content of potatoes is ...
The global Starch-Based Texturizing Agents Market is entering a transformative growth phase, set to rise from USD 1.1 billion ...
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