1. Mix all ingredients in Part A into a smooth batter. 2. For Part B, heat the oil in a kuali and stir-fry the shallots and garlic till slightly brown. Put in the cubed yam and continue stir-frying ...

Make sure you have a wok and lid big enough to accommodate a 22 to 23 centimetre round cake tin. Place a cooling rack in the wok to sit the baking tin on. Fill with enough water so there's about two ...

Home based bakery, Aunt Yammy, producing old school treats has recently opened their very own physical store in Ang Mo Kio on 14 May 2023. From home-made yam cake and glutinous rice to other breakfast ...