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ATTLEBORO - With plenty of eggs, butter, sugar and milk, the traditional Portuguese sweet bread is subtly sweet. While served on various occasions, the bread takes on a twist for Easter, typically ...

Italian Easter bread is a sweet bread enjoyed around Italy and by Italian Americans, with many renditions. The origins of Italian Easter bread aren't fully known and there are many different ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." There's something undeniably lovely about the smell of fresh bread wafting through the house! But when ...

Paskalya Çöreği, also known as Tsoureki, is a soft, slightly sweet braided yeast bread traditionally baked during Easter in ...

FALL RIVER — For many, Easter is a time for faith, egg hunts with the little ones, and gatherings around a table full of family, food and treats. Greater Fall River bakeries have you covered on the ...

It might have just been St. Patrick’s Day, but Easter Sunday is right on its heels. On Sunday, March 31, the Lenten season ends for Catholics, with the celebration of Easter. There are secular ...

Easter breads are a tradition in many European countries, but you don't have to wait until Easter to enjoy them. They usually start appearing in bakeries sometime after Ash Wednesday, and are offered ...

Italian Easter bread comes in many forms and styles, but it is enjoyed all over Italy on Easter. The braided sweet dough and colorfully dyed eggs make the perfect springtime dessert. I followed my ...