Every time you're preparing seafood, especially crispy fried calamari or crunch-coated fried shrimp, there's a good chance that you reach for tartar sauce in all of its creamy, tangy, acidic, briny, ...

There’s something about a great tartar sauce that makes fried seafood sing. Creamy, tangy, and just the right amount of sharp, this homemade version is everything you want in a dipping sauce. Made ...

Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. A few weeks ago, we ran a request from Dennis Kincy for good homemade tartar sauce. J Bar responded with the ...

Unlike tartar sauce, which leans briny and chunky with pickles and capers, this condiment is rich and aromatic.