I must be honest, of all the fish I have fished for and all the fish I have eaten, mackerel are my favorite. Many people just don’t like “fishy” tasting fish, but I love mackerel. In the 1970s, when I ...

Learn the art of filleting Spanish mackerel in this step-by-step guide, perfect for fishing and spearfishing enthusiasts as ...

From marinated and seared on the stove to wrapped in banana leaves and grilled, these are our favorite ways to cook with mackerel. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

This column comes from the Eat Voraciously newsletter. Sign up here to get one weeknight dinner recipe, tips for substitutions, techniques and more in your inbox Monday through Thursday. Summer’s ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Marguerite Preston Marguerite Preston is an editor covering kitchen gear. She ...

Scientists say the fishing of mackerel should be cut by more than 70% next year in the north-east Atlantic to help prevent the collapse of fish stocks. The latest advice from the International Council ...