The Tom and Jerry cocktail wasn't invented in Wisconsin, but we kept drinking it (even during Prohibition) when our fellow Americans had lost a taste for this hot toddy made of warm milk and cake-like ...

This story was updated because an earlier version included an inaccuracy. APPLETON — Every year, Simple Simon Bakery, 218 E. Wisconsin Ave., goes through hundreds of thousands of Christmas themed ...

As the holiday season begins, contributor Jeanette Hurt has four seasonal cheeses that every Wisconsinite should have on their grocery lists. Holidays like Thanksgiving are an opportunity to bring out ...

John Dye, the owner of Bryant’s Cocktail Lounge on Milwaukee’s south side, calls Tom and Jerrys the quintessential Wisconsin cocktail. Brandy Old Fashioned fans might quibble, but Tom and Jerrys are ...

The Tom and Jerry was invented in London, but 200 years later, it's Wisconsin and Minnesota that carry the torch for this sweet and rich drink. The hot-batter cocktail remains a regional obsession.

Beat egg whites and salt until foamy in a large glass or metal mixing bowl until stiff peaks form. The egg whites should form a sharp peak that holds its shape. Beat the egg yolks to soft peaks in a ...

While its exact origins are somewhat murky, the Tom and Jerry yuletide cocktail is most often attributed to British writer Pierce Egan, whose 1821 book “Life In London” was adapted into the stage play ...

Entering Miller’s Pub, it’s easy to see why it’s a holiday gathering spot. The restaurant is warmly lit with vintage stained glass fixtures, and dark woods combine with classic Christmas decor for a ...

The Brass Rail in Port Huron is about as unpretentious as the plain black and white "BAR" sign hanging from its facade. Walk inside the Port Huron landmark on Huron Avenue, however, and you'll be ...

8 eggs, separated 5 1/2 cups powder sugar 1/4 tsp nutmeg 1/4 tsp cream of tartar Beat egg yolks for 15 min on low. Add 4 cups of powder sugar and continue to mix until sugar is dissolved. Beat egg ...