We believe that cooking is an important piece of the wellness puzzle and that everyone can make magic (or at least some avo toast) happen in the kitchen. Sometimes, you just need someone to show you ...

I love summer and I love winter, which makes me pretty happy year-round. This recent arctic spell has made me review my position though! After unpeeling my frozen fingers from the handles of the bike, ...

Autumn has arrived in the Midwest, bringing with it a craving for cool weather comfort foods. For many Iowans, this means the return of soups, stews and hot casseroles. The casserole, an all-in-one ...

These vegan Thanksgiving recipes, from stuffed squash and creamy pasta to pumpkin pie, remind you that skipping the meat and dairy doesn't mean a less delicious holiday dinner. The holidays are a time ...

All the classics are here and accounted for, plus some creative alternatives for your vegan table. This sweet potato pie is extremely good, thanks to an oat pecan crust and a creamy, spiced filling.

Chef Palak Patel shares how to make a vegan shepherd's pie that's comforting, hearty, and delicious. You won't believe it's plant-based. You start by making the mashed potatoes that will turn into the ...

Hungry for a cozy dinner? Whip up this vegan shepherd’s pie recipe in no time. You start by making the mashed potatoes that will turn into the crust—to make the mashed potatoes vegan, Patel replaces ...