Narrator: You'd never guess it, but tucked in this Vermont forest under a couple feet of snow is a giant maple-syrup farm. In fact, it's the largest maple-syrup forest owned by a single-source ...

We have picks for light and dark maple ... syrup online, Hidden Springs operates a farm store, open from May to December. Barred Woods—named for the owl—is located deep in Northern Vermont.

Many of these out-of-state businesses were also in the practice of adulterating Vermont Maple Syrup with cheap replacement sugars, water, and corn syrup. It was hoped the new law would protect Vermont ...

At the Chellberg Farm, visitors played a taste-test guessing game in which store-bought maple-flavored syrup and pure maple ... Massachusetts, and Vermont in the United States.

For 26 years, Maple Wind Farm in Richmond has been offering pasture-raised meat and eggs for people. And now, they're doing ...

On a warm autumn morning, Roger Brown walked through a grove of towering trees whose sap fuels his maple syrup business. He ...

An curved arrow pointing right. Once pierced, century-old maple trees drip sap referred to as liquid gold. It will take roughly 50 gallons of these drops to make one 1 gallon of 100% pure Grade A ...

A technological revolution has transformed the ancient tradition of sugar making—with big implications for local economies and ecosystems imperiled by climate change.

served with warm apricot preserves and Vermont maple syrup. “There is nothing quite like Twin Farms,” says New Hampshire-based travel advisor Kathy Burns Lamphier of Posh Travel, a Virtuoso ...

It is expensive because of the low yield from the sap (40 gallons of sap are needed for one gallon of syrup!) but the cheaper imitations labelled ‘maple-flavoured syrup’ made from a mixture of ...