This week, three of my favourite ways with chicken thighs and an excuse to encourage all diehard white meat lovers to try ...

The key to the best chicken salad isn’t about adding an unusual ingredient or using a difficult technique. And if there's ...

In some circles, I’m known as the “Chicken Queen.” Partly because it’s one of the only proteins my family will eat, but also because as a recipe developer and registered dietitian, I know how to get ...

Winner, winner, chicken dinner! From Southern-style baked chicken to elegant roasts, you can't go wrong with these easy ...

Madhur Jaffrey’s Chicken Tikka Kebabs are about as foolproof as recipes come.

You only need three ingredients to prepare a delicious whole chicken. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work ...

Add Yahoo as a preferred source to see more of our stories on Google. Experts say pan-searing followed by oven-roasting creates juicy chicken thighs with crispy skin. Bone-in, skin-on thighs provide ...