A good chef’s knife is arguably the most important tool in a home cook’s arsenal. While there are a whole bunch of specialized knives designed for specific tasks, if you have only one knife in your ...
If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Stephanie Ganz is a writer and recipe developer whose work has appeared in BUST, Bon Appétit, The Kitchn, ...
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Why Do So Many Chefs Prefer Japanese Knives?
While a lot goes into finding the best chef's knife for your own tastes as a novice chef, many professional and amateur chefs across the globe believe that Japanese knives are the very best due to ...
Ever wonder what tools top chefs use every day? Bon Appétit asked 20 of NYC’s best chefs to share the essential tools they keep in their knife rolls. From precision knives to unexpected gadgets, find ...
What is sharpness really? What constitutes a cutting knife’s edge? Is there such a thing as the “best knife?” Questions of metallurgical metaphysics come up easily in conversation with the knife ...
If you ask pretty much any professional chef, “what’s your most essential kitchen tool?” they’ll probably tell you it’s a sharp knife. Our Test Kitchen pros confirm that a good chef’s knife is among ...
A series where we find out which products the professionals (who really know what they’re talking about) actually use and really stand behind. Read more here. Any avid cook knows the best kitchen is ...
It almost happens overnight, leaving salads and grilling for heartier, more filling dishes. Fall is knocking on our door and most of us automatically change cooking direction. Hello soups. Hello stews ...
We may receive a commission on purchases made from links. Brazilian steakhouses usually feature a traditional dining style known as rodízio, where meat is grilled on skewers over open flames before ...
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