This chocolate bread pudding recipe hails from Kentucky and calls for a rich bourbon caramel sauce to be drizzled over the bittersweet chocolate custard and challah. It’s a decadent dessert, perfect ...

Snacks: This year for Christmas, we are diving into making homemade gifts! Staying true to our love for cooking, we prepare a ...

Bring the best of British ingredients together in this celebratory pudding. An elegant white chocolate mousse is paired with a punchy fruit compôte on top of a biscuit base laced with Welsh cakes ...

We have some special days in March. We may have just missed Ash Wednesday and the start of Mardi Gras, but St. Patrick’s Day ...

For pudding, we’re all still seeking comfort and almost definitely have leftovers knocking about. So James is making a whisky and white chocolate croissant bread and butter pudding! 2.

Sift in the flour and baking powder, then mix with a large spoon. Fold through the white chocolate, raspberries and crushed pretzels. 3. Place the cookie dough in a labelled freezer bag and seal.

Simmer for about 40 minutes, stirring frequently until the rice is cooked. Remove from heat and add the white chocolate. Stir until melted and spoon into bowls. Place in a mixer and work to a ...