As the weather starts to warm across the country, throngs of people will take to the great outdoors to bask in the sun, crack open a cold one and, inevitably, fire up the grill. It's a pattern we all ...

A half-century after “The Taste of Country Cooking” transformed American foodways, Edna Lewis’ voice and vision still nourish ...

The atmosphere in MAKE Projects’ MAKE Cafe in North Park has a quiet energy that comes from women focused on learning. Learning how to cook dishes that may derive from a world away from where they’ve ...

The cover of "When Southern Women Cook" and authors Toni Tipton-Martin (left) and Morgan Bolling (right). (Courtesy of America's Test Kitchen) Editor's note: This segment was rebroadcast on April 7, ...

Please provide your email address to receive an email when new articles are posted on . Women as well as children are impacted by pollutants caused by cooking stoves. Experts recommend not using a gas ...

It’s officially National Cooking Day (September 25), the perfect time to bond over a good home-cooked meal. Whether it’s soul food, Mexican, Italian, or any cuisine in between, the opportunities are ...

Tonight is the fifth annual Women Cook!, Dining for a Difference, a benefit for Work Options for Women, the nonprofit that prepares women coming off welfare for a career in the food industry — and ...

Thanksgiving dinner should feel like a huge hug, comfort food at its best. Often the menu includes recipes steeped in family tradition, richly seasoned with stories of meals past and those who ...