Fritters can take on both sweet and savory flavor profiles, and this edamame fritters recipe leans strongly into savory, ...

MULBERRY, Ark. A small but growing number of farmers have been experimenting with an edible soybean as they look to capitalize on Americans' interest in adding non-meat proteins to their diets. The ...

One of the best things about edamame is its versatility as a snack option. It can be enjoyed steamed or boiled with a pinch of salt or tossed into salads for an added crunch. You can also blend it ...

Consider this your edamame benefits primer because all your burning questions are about to be answered ahead with the expert intel of two registered dietitians. How does edamame’s protein content ...

This video is about growing edamame beans at home. Edamame is soybean and just like any bean, it can be grown in the backyard vegetable garden. Self Sufficient Me is based on our small 3-acre property ...

Ruth Chipps, Registered Dietitian Nutritionist with Jackson in Action Healthy Living Coalition, shares a recipe for Edamame. Plant-Rich Edamame Fried Rice Edamame is essentially “young green soybeans.

In the United States, edamame is most popular as a snack food. But people are starting to catch on that this soybean can be a source of protein in many types of dishes. Part of edamame’s popularity ...

Most people know edamame as an Asian snack that is boiled, salted, and eaten at sushi restaurants, but surprisingly, there are many other ways to enjoy the good-for-you soy bean. Read on for some ...

Japanese and fusion are two cuisines that make me nervous. One is daunting and the other usually a disaster. But the best new book I’ve cooked from in months dabbles in both -- with dishes such as ...