A man died after eating a hot fishcake that burned his throat and caused him to stop breathing, an inquest has heard. Wedding planner Darren Hickey's voice box swelled up after he ate the food, before ...
A wedding planner, Darren Hickey, died after eating a “very hot” fishcake at a wedding venue on April 4., Thursday, Bolton Coroners' Court heard. The recent inquest into the man’s death proved that he ...
The DJ Flava National Fishcake Festival will take place on Saturday, March 27th, with an extra day on Sunday, March 28th. A spokesperson said, “The DJ Flava National Fishcake Festival” will take place ...
A wedding planner was killed after eating food that was too hot. Darren Hickey was sampling a fishcake that burned the back of his throat so badly that the swelling caused him to asphyxiate. The freak ...
The entire “Miss Adventure” (that’s me), had started the day before (Tuesday). I was having a summer’s holiday sojourn in Bermuda, staying at a charming hundred-year-old guesthouse called “Rosedon” ...
FISH pie is one of my favourite comfort foods at this time of year. Which is why, this week, I’m showing you how easy it is to make – there’s only five minutes’ prep needed. Even better, you can make ...
A MAN died after a hot fishcake burned his throat – causing him to tragically suffocate as his voice box swelled, an inquest heard. Darren Hickey, 51, suffered the burn as he left the wedding venue he ...
A man has died after a freak accident in which a hot fishcake burned the back of his throat. Darren Hickey had battled back from the impact of a "catastrophic" stroke which left him struggling to walk ...
MALAYSIANS can now buy the first-ever halal Korean fishcake at all Lotus outlets, thanks to a collaboration between the hypermarket, K•FISH and KMT Jaya Sdn Bhd. It was aimed to cater to the growing ...
A match in Norway was abandoned after fans threw fishcakes on the pitch in a protest against the use of VAR. The top-flight game between Rosenborg and Lillestrom was called off by the referee after ...
Edward J. Piszek, a philanthropist of Polish parentage, founder of Mrs. Paul’s Kitchen and maker of a fried fish fortune, who cooked up his frozen food idea with only $450 in his pocket on Henry Ave.