There’s a reason Bub and Grandma’s supplies bread to what feels like half of Los Angeles’s buzzy restaurants: it’s just that ...
Though karaoke nights exist in West Hollywood, it’s rare to find a dedicated venue for it. That is, until April 23, when two ...
At Apollonia’s Pizzeria, pizza serves as a canvas for owner Justin De Leon to explore what a Los Angeles slice shop can be.
The beef noodle soup is arguably the best in Los Angeles, with tender cubes of beef, chewy noodles; fistfuls of spinach and ...
After years of anticipation, Alessandro Borgognone and chef Daisuke Nakazawa will open the Los Angeles outpost of their ...
An acclaimed Los Angeles chef has launched a small-batch ice cream brand just in time for the Southland’s pending warmer ...
The glow on a friend’s face as the light turns red can often feel like love. There’s the deeply spiritual connection you have ...
One of Santa Barbara’s most prolific hospitality groups makes its Los Angeles debut this week with Picala, a new restaurant ...
The Sunset Strip mainstay is an unapologetically expensive, yet mysteriously enjoyable, portal into Hollywood decadence ...
Find modern Mexican restaurant Maleza at Drift Palm Springs, a three-year-old hotel that smartly built a casual-cool all-day ...
Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ ...
The editors at Eater Los Angeles dine out several times a week, if not per day, which means we’re always encountering ...
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