Lunar New Year is a busy time for Leland Eating and Drinking House in Prospect Heights, when the restaurant deals with about ...

“The Michelin Guide launched in Las Vegas in 2008, in the wake of the global economic crisis,” a Michelin spokesperson said this week. “As a result, the Guide chose to remove the city from its list of ...

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Justin’s, which opened in late December, is currently the only brick-and-mortar bakery in the city that specializes in salt bread, and — at least in the bakery’s early days — it takes a minimalist ...

An excerpt from Service Ready by Molly Irani details opening day at her Asheville, North Carolina restaurant, Chai Pani.

Sophisticated but not overwhelming, recognizably branded but not flashy, it’s the Wood Cabin candle from Keap, and in New York City restaurants, it’s become a modern classic as far as bathroom candles ...

Running independent bars and restaurants takes a special kind of passion. This is the first in a three-part series, in partnership with Verizon Business, sharing how the people behind some of our ...

For over two months now, pizza giant Domino’s has dipped its toes into the world of urban renewal. Back in June, the company announced it would help a handful of American cities and towns fix some of ...

Have you made plans for Valentine’s Day yet? The holiday falls on a Saturday this year, giving couples some wiggle room to plan a night out during what promises to be a busy weekend — but reservations ...

While 2024 saw many great things in the world of food and drinks — excellent new restaurants! An actually good season of Great British Bake Off! — there is much that the Eater staff would like to say ...

When a night at a restaurant or bar finally comes to a close, most Americans engage in an instinctive ritual. They dig into their wallets, fiddle with their smartphone calculators, and then decide how ...