A popular bakery with three locations across the Wasatch Front says it's shutting down, while a few other local restaurants ...

The Roslyn-based founder of Dana’s Bakery shares her signature gluten-free recipes in a new cookbook that brings indulgence ...

In a continued effort to protect the UK’s bakery supply chain, Bakers Basco has rolled out its latest round of “Who is Basco?

Phoenix bakery JL Patisserie made a video clapping back at an influencer who posted a bad review. It went viral. Then other ...

Los Angeles' Bakers Bench wins national acclaim for inventive pastries and locally sourced ingredients. Here’s why it stands ...

The business is in an antique district, has coffee and tea and seating for customers – and 100 cupcake flavors.

A new French bakery serving all of the classics recently opened its doors near downtown Evanston. Founder and owner Remy Ruiz ...

Dorothy Louise Powell grew up in Columbiana and shares her love for baking, holistic wellness and herbalism, as well as ...

Tucked down a hedge-hidden lane, Stark Farm would be easy to miss. “That’s the way we like it,” says baker Dan Barrow, happy ...

Food Networks' new bake-off competition, 'Bake Master Battle,' will feature one of Pensacola's own: Shanelle Long, owner of ...

A local couple was inspired to open a gluten-free bakery in Gilbert after a trip to Barcelona. Here's what's on the menu at ...

Once the dimples are made, line a light-colored baking sheet with parchment paper, and place it on top of another baking ...