Having a fully-stocked pantry is always handy, especially when you're stuck at home and can't go to the supermarket, or when you simply need to save money and don't want to eat out or order takeout.

The pantry staple packs in just as much protein and heart-healthy omega-3 fats as fresh fish—and lasts so much longer and costs way less! Cook from your pantry with these easy canned salmon recipes.

Canned food can have a bit of a bad reputation. Opening a can — whether it's fish, meat, or veg — is never quite the same as grilling up from fresh salmon, pulling a honey-basted ham out of the oven, ...

Making these salmon patties in the air fryer is easier than baking them in the oven or frying them in a pan. What also makes them easy is you’re using canned salmon from your low carb pantry, meaning ...

Salmon patties, or croquettes as we called them when I was growing up, was the first recipe I wrote about in this column back in 2009. I wrote about my mother-in-law's recipe, which differed from my ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...