In the early 2000s, I worked for Chef Jesse Cool’s restaurant and catering outfits, prepping food and serving at winery ...

Bite-sized carrots with the perfect combination of sweet and spicy flavors. The curry powder makes these Easy Roasted Carrots the perfect side dish!  We can all agree that roasted vegetables ...

A bright and citrusy Crunchy Kale Parmesan Salad with lemon juice, olive oil and parmesan cheese. This is the perfect healthy ...

Pepper jelly adds a touch of Southern-loved heat to this classic side dish. Often we think that adding spices to a dish will take away from the flavor of an ingredient or make it too hot. This spiced ...

Preheat the oven to 350˚F. Butter a 9-by-13-inch baking dish. Peel the carrots and potatoes, then cut the potatoes in half lengthwise. Using a mandoline or sharp knife, very thinly slice the ...

In the original recipe, you have to soften ... mixed with sour cream. Here the dish is baked with just tomatoes, and the sour cream is served on the side. 1. Set the oven at 375 degrees.

This carrot salad is inspired from the Maharashtra-style gajar koshimbir, a popular side ... this dish uses a tadka (tempering) of mustard seeds and green chile peppers, along with the peanuts. Taking ...

My easy carrot cake recipe is made with pantry ingredients and fresh carrots! I combine everything in a large bowl and let my hand mixer do the heavy lifting before baking it to perfection in only 35 ...

Here, they are cooked alongside shallots, carrots ... but the dish pairs well with olive oil-fried toast, rice, or (my favorite) buttered egg noodles. At 90 minutes or so, this recipe takes ...