The carrots were planted as part of the Cultivo Project, a non-profit initiative that employs youth interns to grow food at ...

Chef Roy Choi, known for his Korean-Mexican fusion food trucks, focuses on veggie-forward dishes in a new cookbook. He shares ...

Root vegetables like carrots, purple potatoes, and beetroot offer many vitamins, minerals, and other nutrients.

While pumpkin is very high in vitamin A, there are a few foods (both plant and animal-based) that are even higher.

Heat the oven to 400 degrees. Place the carrots in a small baking dish. Add the oil, salt and sugar and stir to coat. Roast in the oven until the carrots are very tender, about 30 minutes, stirring ...

Plus, a chocolate-croissant obsession at Dry Storage, Bobby Stuckey’s Julia Child Award and what’s cooking at Jax Fish House, ...

Chef and humanitarian José Andrés, in Des Moines for the World Food Prize, stopped at two restaurants and a cocktail lounge ...

They might be bright orange and crunchy, but carrots are doing far more for you than adding colour to your dinner plate.

Next time you're on social media consider this: one study evaluating influencer posts on Instagram found that 86 percent of nutrition content didn’t cite any scientific sources—and other research ...

Nutrition researcher Kevin Hall has studied how ultra-processed diets can lead to weight gain. But he's not categorically banning UPFs at home. Instead, he aims to find healthy, simple ways to ...

Food Network has more than 50 hours of holiday shows this year and PEOPLE has the exclusive first-look at the lineup Courtesy of The Food Network Mark your calendars! Food Network unveiled its lineup ...