Using a dishwasher can save you a lot of time, but it can also ruin certain kitchen items. Find out which items you should be ...

The rainbow-hued cookware of the 1960s and 1970s is making a comeback in today's kitchens. It's a practical way to add pops ...

We're digging deep to examine the properties of cast iron versus nonstick skillets so you can make an informed choice and ...

It doesn't take more than a few minutes to clean a cast-iron pan. You also don't need to give your pan a full, deep clean after every use. If you've only fried an egg or reheated some chicken breast, ...

The best ceramic cookware offers showstopping nonstick qualities without toxic coatings or large quantities of oil. Our ...

The most generally and universally agreed-upon no-no when it comes to cast-iron cooking is acidic foods. This means recipes ...

Amazon Prime Big Deal Days just kicked off today, and I’m already hunting for deals on cast iron cookware. I’ve been around cast iron since my childhood days, and the Lodge skillet that’s been passed ...

Vivian explores cast iron’s legacy, care, and power—from vintage finds to modern use. Vivian celebrates cast iron skillets—from scouring antiques with Warren Brothers to touring Charleston’s Smithey ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Rachel Wharton Rachel Wharton is a writer covering kitchen appliances. She ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. To get the juiciest burgers, she recommends cooking them on a cast iron ...

I have my cast iron ready all season but fall through winter is a bustling stretch for these sturdy skillets. Cast iron has a lot of grit but weaknesses that can damage its carefully slicked and ...