He's now an author, too, with a debut cookbook, "Modern Creole ... Cook said he hopes his dishes provide people with a better understanding of what Creole, New Orleans and Louisiana cooking ...

A New Orleans chef didn't always cook for a living. He used to serve in the U.S. Marines. Now he's the author of a cookbook ...

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The Mediterranean-Asian fusion restaurant will be complimentary. The Star Breeze will be the first ship to get Basil + Bamboo ...

ANN ARBOR, MI - There will be a rotating assortment of plates made from Michigan-grown ingredients at the new Echelon Kitchen and Bar, owners previously said. Those who got to experience the first ...

Situated in a two-story brownstone in Fort Greene, Mango Bay was named after Chase's childhood nickname and the fact that there were many mango trees in French Guiana, where he is originally from.

Nonvegetarian live-fired dishes include blue shrimp with lemongrass, ajwain (a pungent spice seed) and turmeric; pomegranate chicken kebab with lime vinaigrette; and whole sea bream with a spiced ...

Dior and Dallas have been acquainted since 1947, the year Christian Dior accepted the prestigious Neiman Marcus Award for ...

Betty Sue's, a breakfast and brunch restaurant opening in downtown Atlanta, comes from celebrity chef Bryant "Chfe Baul Williams and his wife, Daniella.

The San Francisco Brazilian steak house is coming to the Veranda; Crumbs opens in Pleasant Hill on Thursday; Canyon Club Brewery is live in Danville; and more Dish.

Fried chicken fans, rejoice. From Southern staples to Cajun-spiced and Korean versions, you'll likely see these four fried ...

The Disney California Adventure Food & Wine Festival is arriving soon, offering a variety of sweet and savory treats for ...