If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. So, what is it? A gigantic 4-pound chocolate cheesecake, that ...

After hosting numerous fall gatherings, I've learned which desserts are actually eaten and which ones are left behind. These ...

HEAT oven to 325ºF. MIX cookie crumbs, 1 Tbsp. sugar and butter; press onto bottom of 9-inch springform pan. Bake 10 min. MELT 4 oz. white chocolate as directed on package. Beat plain PHILADELPHIA ...

Rich, creamy desserts have a timeless appeal that never fails to satisfy, no matter the occasion or trend. That velvety, ...

This three-chocolate mousse cheesecake is a chocolate lover’s dream come true. Cucina Rustica’s torte combines smooth layers of creamy bittersweet, milk and white chocolate mousse on top of a rich ...

Cheesecake slices – We suggest The Cheesecake Factory “Original” and Chocolate Mousse Cheesecake Ghirardelli Dark Melting Wafers Raw, Whole Hazelnuts (preferably without skin) Begin with your favorite ...

Owner Alicia Kelley said these airy but dense desserts are difficult to make, and “as delightful as they are delicious.” “When you grab it, or eat it, it’s still heavy just like a baked cheesecake but ...

Dear SOS: Last summer while vacationing in Sedona, Ariz., our family had a fabulous dinner at an Italian restaurant called Cucina Rustica. For dessert we had the most delicious three-chocolate mousse ...