If you love ham and cheese sandwiches, ham and cheese croissants, or simply eating them by the slice, then this round up of ...

Add a pop of color and flavor to your holiday table with these Christmas pinwheels with cream cheese! These festive pinwheels ...

Add a dip. Cheese Dreams are typically served on their own as a bite-sized appetizer, and pack enough flavor on their own.

Taco 'bout a party! This taco ring takes ground beef and transforms it from a weeknight staple to an event-ready appetizer. Set it up with some lettuce, salsa, queso, and sour cream nearby so guests ...

These Italian Pinwheels are a party favorite, and with minimal prep and no cooking required, they’re also an easy, time-saving win for any busy host. These simple hoagie roll-ups are perfect for ...

Thin slices of prosciutto, honeyed goat cheese, fresh figs, and fragrant basil served on top of crackers create an absolute winning flavor combination of sweet, salty, and smoky in this easy party ...

In a small bowl, mix mayonnaise and ranch seasoning. On a clean surface, lay tortillas flat. Spread each tortilla with 1 tablespoon mayonnaise mixture. Place 2 to 3 slices cheese on bottom two-thirds ...

What are you going to do with the rest of that carton? Turn it into something extraordinary, from silky pastas and cozy soups to decadent desserts and baked goods. Molly McArdle is Food & Wine's ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...