Perfect Homemade French Bread only requires a handful of simple ingredients for perfect, bakery style bread at home!

Preheat the oven to 190C/170C fan/375F/gas 5 and butter a 22cm (about 1.3 litre capacity) loaf tin. Sift the dry ingredients ...

Ina's French apple tart is a tantalizing treat. The crust is elegantly thin and flaky, while the apricot glaze is a delightful surprise, enhancing both the taste and appearance of the tart. As Ina ...