Have some pickle lemonade on hand to wash it all down, some ranch water, perhaps a Greenport Shuffle or two. You don’t want ...

In order for a buttermilk soak to have an actual impact on meat (like chicken), you need ample time to tenderize and impart flavor. It’s a process that can’t be rushed. So when I learned of buttermilk ...

Growing up, I remember almost exclusively using the grill every night for dinner. It didn’t have to be summer, if ...

Marinated grilled chicken breasts are a summertime staple. They’re easy to prepare and can be... The post Grilled Marinated ...

Salsas are a great way to add flavor to a white fish without having to put in too much work. A simple salt and pepper ...

It doesn't matter what you like to eat at a Memorial Day cookout, because you'll be able to make it without a grill. Try your ...

Short ribs can ... chicken, starting with wings to get used to a new smoker before trying a half chicken. Despite all the variations on grilled red meat in the book, he said one of his favorite ...

We’ve got 40 recipes to help inspire you to make dinner this June—one for every day of the month, and then some.

And just in case you need one more item to bring to your summer barbecues, in April, Miller Lite also announced it's partnering with Pringles on two summer flavors: Beer Can Chicken and Grilled ...

Sesame and chili oils add depth of flavor and a hint of heat to sweet, crisp snap peas in this versatile side to enjoy all ...

From flame-licked kebabs to skillet cornbread and next-level s’mores, these camping recipes bring big flavor to the great ...