Yellow Squash Casserole is a classic Southern side dish. Sliced squash is baked in a cheesy cream sauce and topped with a ...

Acorn squash is a treat straight from the garden! This veggie has a delicious buttery orange interior and is so easy to ...

Did you know that incorporating just one cup of cooked squash into your daily diet can provide over 100% of your recommended ...

With all those beautiful mums and colorful pumpkins at garden centers and farmers markets, how can we select the best and ...

Squash and pumpkin are high in carotenoids and other antioxidants that have been linked to various health benefits. Find out which type of squash has more antioxidants.

Fresh, fast and full of flavor, this sheet-pan salmon with broccoli is a healthy weeknight winner. Salmon is packed with ...

Confused in the squash aisle? Learn 18 types of squash—summer vs. winter—plus how to pick, store, and cook each one with ...

While there are many different types of squash, registered dietitian Emily Van Eck, RD, says that there are some nutritional ...

While shopping for winter squash, you might find yourself wondering: What's the difference between those odd-shaped butternut ...

The highlight of autumn isn’t pumpkins or apples; it’s delicata squash. This humble, oblong squash, with its creamy-yellow skin and green stripes, is the reason I eagerly count down the days to fall.

Squash fall into two categories. Summer squash have thin edible skin while winter squash — also known as gourds — have tough ...

Chefs explain when to roast winter squash like butternut and kabocha skin-on, which varieties you can eat as is, and how to safely peel when you must.