If you want to level up your game and cook like a pro this soup season, you're going to want to take a few words of advice ...

Dahl refers to a variety of dried lentils, peas, or beans that have been split and husked, commonly used in South Asian and Indian cuisine. This version features red lentils, which cook quickly ...

Today we're making sausage lentil soup. This is an easy soup to make and perfect for fall and winter! I hope you enjoy it.

Indian staple dal, while nutritious, doesn't fully meet daily protein needs, experts reveal. A hundred grams of cooked dal ...

Weeknight meals can be tasty and wholesome without making everything from scratch, and on those busy days, make sure to have ...

When it comes to Diwali sweets, there’s no “right” or “wrong” way to enjoy them. Store-bought and catering are more than ...

You can enjoy comfort foods and still meet your health goals. Consider some swaps to introduce whole grains, fiber, healthier fats, and less sodium.

THIS week we are showing how you can lose weight and keep it off – without the need for weight-loss injections. Our brilliant ...

Moong dal chilla is a quick and easy breakfast option that can be prepared in just five minutes. This nutritious dish, made ...

In another take, a can of white beans rounds out a midnight pasta, giving it protein, heft and a pleasing creaminess when the ...

We tested six ways to make hard-boiled eggs — from a traditional boil to the Instant Pot — and ranked them for taste, texture ...