Aaron Palmer | Low n Slow Basics on MSN

How to Make Smoked Cheeseburgers in a Pellet Grill

Take your backyard burgers to the next level with this guide to smoked cheeseburgers on a pellet grill. Instead of grilling ...
Most restaurants don't have massive open flames, but instead add liquid smoke to mimic the flavor of smoke. It's an artificial flavoring that offers a sizeable flavor shortcut.