Should I buy a cut that is on the bone, and is lean better than fat pork. I have heard there is a very cheap cut called 'hand' of pork - do you know if this is a suitable cut for braising?

Although both of these recipes yield delicious results, Julia Child’s Boeuf à la Mode is truly something special. With complex flavor built over the course of both a long marinating time and a low-and ...

If you want to level up your game and cook like a pro this soup season, you're going to want to take a few words of advice ...

At The Kitchn, I develop all of your favorite recipes and help you discover your most beloved grocery finds. I have more than 17 years of recipe development experience, including time spent in ...

The process is as simple as it is rewarding. First, you create a deeply flavorful garlic butter by mashing melted butter with a whole head of garlic, fresh parsley, a generous shower of Parmesan and ...

When Meghan Markle and Kim Kardashian showed up at Paris Fashion Week this year, they predictably caused sensations. But the real winner of PFW was a TV star who's more famous for her killer ...

Thanks, Ina. Get the recipe: Ina Garten's Creamy Chicken Thighs With Lemon and Thyme Pot roast is a fall staple, and Ina’s version layers beef with carrots, onions, celery, leeks and herbs for a ...