Per MDFIFW, “Illegal [fish] introductions can destroy native fish populations and alter the ecology of Maine’s waters, ...

Salmon, herring, the federally-protected Atlantic sturgeon, and American eel, all rely on Maine’s freshwater rivers to either ...

–New Bedford, Massachusetts, U.S.A.-based groundfish and scallop firm Canastra Fishing Company has named David Lancaster its ...

On this Indigenous People's day, dozens gathered at the Veazie Salmon Club to celebrate the release of an audiobook that examines what has contributed to the decline of ...

Those companies, according to the Rosselkhoznadzor register of third-country enterprises, are Salmones Blumar, Cermaq Chile, ...

Going to a seafood restaurant should mean that the options are top-tier, but there are a few things you should avoid ordering ...

The Appalachian Mountain Club (AMC), the oldest outdoor recreation and conservation organization in the U.S., purchased the ...

Undercurrent puts Americas editor Jason Huffman and price reporter Gary Morrison on the line to give the latest on shrimp, ...

The U.S. is home to more than its fair share of stellar seafood. From coast to coast, we've tracked down the absolute best ...

Ready for the perfect road trip or some daydreaming fodder? Embrace the majesty of America with a look at the prettiest lake ...

Dungeness crab gets piled high on sourdough bread. Their clam chowder comes thick and creamy without any nonsense. You might wait in line, but locals know it’s worth it. The staff treats regulars and ...

These 11 cozy spots serve the freshest catches with homestyle charm! Phil’s combines a working fish market with comfort food cooking. The cheerful yellow building sits surrounded by artichoke fields.