The lamb chops are marinated in a fragrant garlic-herb blend and seared to juicy perfection, while the roasted baby potatoes are crispy on the outside and tender on the inside. This elegant yet ...

When heated, use tongs to transfer the lamb chops to the cast iron skillet and discard any remaining marinade. Cook on one side for 3 minutes, flip, and then immediately transfer to the oven to ...

One of Miami’s favorite Mediterranean restaurants has opened its new location in a prime Miami Beach spot. Motek, the brand that began modestly in Miami’s Seybold Building in 2020, has taken over the ...

Try it with a medium-bodied Italian red wine, such as Barbaresco. Chef Tony Mantuano, of Spiaggia in Chicago, shares his recipe of marinated lamb chops and three-bean salad with Wine Spectator. Try it ...

A new style of Indian restaurant is shaking up the dining scene in Toronto, home to one of the world’s largest diasporas of ...

Drizzle the lamb chops with oil and season with salt and pepper, then squeeze over the juice of the lemon and garlic cloves. Cover and allow to marinate for at least 30 minutes. Cook on a hot BBQ ...

From baking fluffy biscuits to tenderizing fried chicken, here are five genius ways to use up leftover buttermilk from a stack of pancakes or other buttermilk recipes.

The revived restaurant serves tableside martinis, Champagne, and caviar alongside a classic midcentury American menu.

From luxurious seafood with international influences to legendary Cuban cuisine, these are Florida’s must-visit restaurants ...

The owners of La Kang Thai French Cuisine in Palmer Township and La Kang Thai Noodles Bar and La Kang Hot Pot in Hellertown are planning to open La Kang Chicken & Rice — a restaurant specializing in ...