Lindsey Smith, also known as The Chipper Chef, shows us how to make this super simple recipe. For more information on her, go here. Combine all of the ingredients in a blender and process until mixed.

Galettes, or herbed oatmeal crepes, were on the menu at Central Market's More Savory and Sweet Crepes cooking class. The crepes were topped with broiled salmon, sour cream and herbs.(Brooke Burchill) ...

With kids out of school for the summer, make breakfast crêpes, cranberry and oat scones, and chicken balls with teriyaki sauce with the little ones in your life You can save this article by ...