Making pudding from scratch is a quick and simple process, and my recipe can be made in about 10 minutes with just eight basic ingredients: unsweetened cocoa powder, sugar, milk, egg yolks, corn ...

This homemade chocolate pudding comes from Taste of Home reader Lily Julow. Lily says of the recipe, “Life is too short to pass on dessert. This old-fashioned treat is so creamy and comforting!” ...

6 ounces bittersweet chocolate chips. 2 tablespoons unsalted butter. 1 teaspoon pure vanilla extract. 1 / 8 teaspoon kosher salt. Freshly whipped cream, for serving. Pitted fresh cherries or good ...

Sugar- added for the perfect touch of sweetness; Flour- all purpose, gluten free also works; Cocoa Powder- use a good quality cocoa powder, for a more intense chocolate flavor.

A simple, old-fashioned chocolate pudding, which can be served either warm or chilled and is very easy to prepare. The addition of amaretto liqueur in this recipe gives it a bit of a kick but not ...

To prepare the chocolate ganache, heat the remaining ¾ cup of heavy cream in a small saucepan over medium heat, stirring often, until almost boiling, about 3 minutes.

The recipe for Chocolate Bread Pudding was spot on. I had forgotten how delicious it is. My mother passed away 10 months ago, at the age of 93, and she made this often with leftover croissants.