There's nothing quite like a freshly-fried churro, with its pillowy interior and crispy, cinnamon-sugary exterior. This ...

We’ve all heard the term ‘easy as pie,’ but you have to set yourself up for success if you really want that saying to stick. And any great pie starts with a perfect pie crust — Ina Garten’s recipe is ...

Vegetarian phyllo rolls—oh man, these are a game-changer for any buffet. They bring a chic twist to street food. You know, ...

Once you try these easy chocolate chip cookie dough truffles, you may never want to bake your cookies again! Although the cookie dough doesn't contain raw eggs, you'll need to heat-treat the flour to ...

There’s a little slice of Italian heaven tucked away in Monroeville, Pennsylvania, where the cannoli shells are so crisp they practically sing when you bite into them, and the filling is so creamy it ...