A year after the historic removal of four dams along the Klamath River in Northern California and Southern Oregon, Chinook ...
We already know that canned foods are convenient and pretty economical to stock in the cabinet, but some canned items are healthier than you may have thought.
Donnelly may be tiny, but it occupies one of Idaho’s most gorgeous mountain valleys. The community sits completely surrounded by peaks, creating a natural bowl filled with emerald meadows and babbling ...
Health Beet on MSN
The Best Type of Salmon for Smoking (and How to Season It Right)
Ask three smokers which salmon to use and you’ll get five opinions. The truth is simple. Fat is your friend. Salmon with ...
Scientists have discovered the world’s oldest salmon in Arctic Alaska’s Cretaceous fossil. During the Cretaceous Period, ...
Every summer, many rivers across Alaska appear as if they have caught fire. The water turns a deep, almost impossible red as ...
Salmon and tuna are both healthy choices when it comes to seafood, but you may want to consider what each offers before ...
Cell-cultured salmon is showing up on menus. How does it compare to the real thing? Plus, food innovations from cultivated ...
Salmon are making a return in places they haven't been seen in centuries. One year after the last historic removal of the ...
Serious Eats on MSN
You Don’t Need to Be a Chef to Spot Great Salmon—Here’s What to Look For
Shop for salmon like a pro with this expert guide on what to look for at the fish market, supermarket, or in the freezer ...
What’s brilliantly branded as salmon sperm is actually PDRN (polydeoxyribonucleotide, a purified molecule made from DNA ...
Chef Daniel Bruce marinates skinless salmon fillets in a mix of red miso, sesame oil, honey, vinegar, and soy sauce to give the fish an earthy richness. A short stint on the grill caramelizes the ...
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