A recent study found high levels of flame retardants in everyday black plastic cooking utensils, food storage containers, and ...

Our kitchens are teeming with plastic, and most of us use it to cook every day. But should we all be thinking more about the ...

Plastic cookware is common in many kitchens, but there are alternatives. Products like stainless steel skillets, frying pans ...

A study — which was later corrected — scared many. But the debate over spatulas and sushi trays misses the point.

The bill would place limits on single-use plastics at restaurants and hotels and ban thicker plastic bags at stores and ...

Your favorite foods and drinks probably have microplastics in them. Here's how to reduce the amount of plastic particles you ...

By now, you've probably heard the bad news about the black plastic kitchen utensils so many of us (myself included) have in our homes. A recent study published in Chemosphere revealed that black ...

Oregon Senate passed a bill Tuesday that would ban single-use checkout bags statewide and allow only recycled paper bags.

Given the widespread support across town for the “Skip the Stuff” initiative coming to Wellesley Annual Town Meeting next ...

Do the same at home. Ditch your plastic kitchenware for wood cutting boards or glass containers, for example. Do your best to avoid water bottled in plastic; cans or glass bottles may be better.

Researchers developed the 24-hour dietary recall–plastic exposure (24DR-PE) tool to assess and quantify dietary plastic ...

Getty A debate about whether black-colored plastic used in items including kitchen utensils could contain cancerous chemicals might be missing the point, according to experts. As previously ...